This strange time in the life of the world is giving all of us room, space and perspective to see the world through unfamiliar lenses. It’s remarkable what doesn’t change (not enough hours in the day!) and what is fundamentally shifted and may never come back the way it was (tbd). We are all spending way more time with some people, and way less time with others. Our habits are changed – die-hard grocery delivery shoppers like me can’t get a slot while others try it for the first time. Few of us are commuting, and the commute is changed for everyone. We are cooking more and eating more takeout, but it seems like a long time since we sat with friends in a bar, or a movie theater or… anywhere.
This time has also created different senses of lack or insufficiency. Many, many, many people are now encountering true want. Millions have been laid off. Many are in quarantine and struggling to make sure they have enough of the basics. But almost no one can find toilet paper in the stores. With just a small number of hoarders and a small increase in the amount we all picked up for our homes, our incredibly finely tuned system, designed to produce precisely the right amount of TP and not a roll more, is struggling to keep up.
When I was growing up, grocery shopping was a once a month thing. We’d get fill-in milk, eggs and bread, but my mom did one big shopping trip to the base (my father was military retired) about once a month or two. When we lived in Northern Idaho, it was like a 3 hour drive – each way. And that’s how we shopped: buy absolutely everything you might need as though you live in a logging town in the woods 20 miles from the nearest podunk grocery store with five aisles – and absolutely no restaurants. This never seemed particularly hard. By my parents standards, this was the height of accessible food!
This is my parent’s supply drop when they were in Africa. According to my sister this represents 6 months of food. The massive amount of soda here cracks me up – my parents made many sacrifices, but not the sodapop! Of course, this was supplemented with bananas from the garden, eggs, chicken and local foods – which were neither plentiful nor varied. (For the record, I’m the waif in the lower right.) The picture on the wall still hangs in my parents house.
Anyway, this is how I learned to shop, and this attitude remains true, even though we live a quarter of a mile from a (usually) well stocked grocery store. So we were well prepared for a 2 week “eat what you have” plan. But into our idyllic backlog of Costco whole wheat pasta, there came the voice of want. Here I was, watching the Great British Bakeshow with dreams of dinner rolls, pies, cakes and donuts dancing through my head. And Adam makes bread for our family every week – and usually a few loaves to share. But then we did a grocery store run – and there was no flour to be had. We checked the pantry – and the flour supplies were paltry. We looked online, and they’re scalping flour. Peapod was out. Amazon was delivery 25 pound bags only …. in mid April. Costco was out. Target was out.
We began to feel the scarcity. Ah! To be in a well stocked house with plenty of time for yeast breads… and no flour!!! Adam got particularly obsessed. He starting calling Stop and Shop every morning. He went on grocery runs which were ill-disguised flour runs. He got anxious. And then, finally, we found flour at the local teeny Target. Enough flour. We left with 25 pounds of flour (which was our desired amount). And somehow this anxiety we’d been experiencing, this sense of shortage, eased. We had enough. Adam says it was fascinating to watch his own mind, which had been dwelling on wondering what shortages we’ll experience, how our supply chain will hold up, what the uncertain future holds. But somehow, with enough flour laid by, he is more sanguine that this world will work out ok in the end.
This time we will be confronted with unusual and unexpected wants. We are short of toilet paper, socialization, and time alone. But there are also moments of plenty, if we look for them. Did we lay aside enough Coke to get us through six months, like my folks did? Is there an abundance where there is usually scarcity somewhere for you? Maybe a little more time? Maybe more connection with your family? More phone calls? More patiently watching out your window as spring takes over from winter? More yeast breads? Where are you abundantly filled?