Pie-d Piper

This was still not all the pies
This was still not all the pies

Yesterday was Piemas. For those of you not familiar with the phenomenon, Piemas, it is a complicated holiday with a long and extended history. It is a holiday we made up about 7 years ago to celebrate the eating of pie, and other pie shaped festivities. Mmmm pie.

This year, I made:
2 chicken pot pies
1 blueberry pie from farmshare blueberries this summer
1 lemon merangue pie (which I just finished – it’s my favorite)
1 pecan pie
1 Nutella crack pie (because I had an empty crust and needed a filling and I had Nutella lying around – this was a digestive bombshell)

Many other people brought many other pies. We had a 1:1 pie to person ratio, with the advantage slightly in favor of the pies. There were, as always, many delicious and exceptional pies. There was much talking, and much game playing. There were 8.5 kids, but their chaos generation fields were overwhelmed by the tumult of Adults Eating Pie. There were savory pies, sweet pies, ice cream pies & boozy pies. In an innovation this year, I also served fancy teas in my fancy silver tea pot in fancy cups, which was really fun. There were new people, and folks who’d been around since the thought first occurred that Pies were important enough to merit their own darn holiday.

The whole thing was really fun, and I didn’t make it to bed until 2:30 this morning and I regret not a whit of it, and I’m so grateful to everyone who came and brought pie and ate it with me – except for Josh was was CLEARLY cheating at 7 Wonders in order to beat me that badly. And for those of you who couldn’t be here – I missed you. Next year.

The rabbit crawfish pie was amazing, and definitely made off with the award for most interesting presentation.

You can see full pictures of the festivities here: Piemas!!!