Readying for Spring

March is a cruel month in New England. It is the time of dirty snow, when winter is old and grey and has entirely worn out it’s welcome, but clings to our shaded areas with a stubborn tenacity. Even today, the second nearly-70 degree spring day this weekend, I gaze over at my nearly-budding plum tree and see a malicious pile of snow in the corner.

But still – the fighter jets just flew past in tight formation, rumbling against blue-and-white sky, readying for the opening day in Fenway Park. The daffodils and hyacinths have pushed past winter’s hoar and into a friendlier light. The forsythias are golden in longer, stronger light and the spring peepers have begun a cacophony as loud as any fighter jet. Not even March can hold on forever.

I pruned the plum tree yesterday. That’s such hard work. You know you have to cut it down, for it’s own good. But you don’t want to. You’ve been cheering for every branch. I severely hacked back one of the branches that overhung the stairs (although I fear it’s going to inspire riotous new growth). There were also two fungally infected spots – one of which was a minor branch and one which was a medium one. I made more cuts based on health and my convenience than based on a proper pruning. But there are a good many incipient blossoms, and this year I have the fertilizer stakes in. I will ensure it gets well watered (I think my biggest mistake from last year). This year, you just watch, will be the year of plum jam.

I feel more than a touch repetitive when I tell you that life has been busy. On the spider-plot of the areas in which my life is usually busy, right now it’s dominated by work – of which there is much, and what I’m doing requires tremendous energy and leaves me tired at the cessation of my labors. I’ve been having headaches often lately. I think I may have cracked that one, though. I had a cold and sinus involvement which led to me taking a lot of cold medicine that included Tylenol. (Transcontinental flights with colds = All The Meds.) Then I kept getting headaches (and taking Tylenol) sometimes even from the moment I got up. I read through the internets (I was pretty sure it wasn’t one of the more serious causes) and discovered the concept of a rebound headache. I lowered my coffee, stopped taking all pain meds despite pounding headaches, and tried to get a bit more exercise. And it seems to have worked! No headaches for a week now!


Spring’s most perfect day

In other news, Grey has signed up for travel soccer. He had a great season doing indoor soccer this winter, during which time he enjoyed playing with his teammates, brought his skills up to a new level, got in good shape, and lost pretty much every single game. Builds character. For those of you who are not soccer moms, the hierarchy of soccer excellence goes like this:

Town soccer: 1 practice, 1 game a week. Entirely for fun. Don’t have to travel anywhere. Low pressure.
Travel soccer: 2 practices, 1 game a week. Have to do tryouts to get in. Increasingly competitive based on which team you make.
Club soccer: Soccer is now your life.

We’ve always been in the Town Soccer zone, and our sons have shown no interest in travel – until now. I often miss Grey’s games, but I got to go see him this Saturday on Spring’s most glorious day. I loved watching him run – the way his long legs effortlessly ate up the field as he moved. I loved watching him attack the ball, and how he’d position himself on the field, constantly adjusting to where the ball and other players were. He looked very right and in his element out there, which is not what I had expected based on his early years playing.

Does anyone with a background in physics know what happened next?

But we just added together 1 & 2 (it’s an and, not an or). So for the remainder of the year he’ll be playing games both days of the weekend, and will have three practices a week.


Yesterday, Facebook showed me an “On this day” update from a year ago. This was when we started the demolition for our attic project. Every night when I get to go up to that beautiful, bright, clean, airy space I can’t believe my good fortune. I think it will take a long time for it to get old.

Dare I say my favorite spot?

We went up to Conway in January, and spent some time looking at art galleries with an eye to the perfect pieces for our pristinely white walls. We found one superb piece that I enjoy every time I see it. It’s this beautiful, very New England scene (very wintery, really). It’s this lovely circle picture, done with photosensitive paper. It seems like a real place, lovingly remembered.

I especially love the stars

So what’s new with you lately? Have you seen any art? Spent any glorious spring days outside? Read any good books? Tell me!

The Impossible Dream – Damson Plum Jam

Many of you are familiar with my age-long quest to make Damson Plum Jam. It’s been six years now that I’ve had a plum tree in my yard, waiting for that magic year when the winter wouldn’t destroy the entire region’s stone fruit crop (it has the last two winters in a row), when my tree was mature enough, when those stupid cut-worms were off-timing so that I could FINALLY get some plums off my tree.

Friends, I have terrible news.

I’ve been keeping an eagle-eyed watch on my plum tree this year, largely due to the complete kills from the last two years. When the end of February hit and the weather was so warm, my plum tree started getting ideas about it possibly being spring. This is what’s killed my harvest the last two years. So I checked on bud progression every day, willing it to take it slow and not try to grow up too fast. (Parenting and plums have more in common than you think.) And I noticed this weird black stuff. I didn’t think too much of it. Trees have galls and weird things all the time. Surely this was just a weird thing. I poked at it. It seemed very hard, and it didn’t crack off. I resolved to look up what it was “later”.

Black mark of deathly doom

Later arrived Sunday, in my survey of the state of blooms as we batten down for our third Nor’Easter in like 10 days. (Starting Tuesday. UGH.) I finally Googled “plum black knot” and the results curdled the pit of my stomach. It was like eating prunes, only I don’t have any prunes because I don’t have any plums and also I kind of like prunes.

Black knot is a fungal disease that strikes fear in the hearts of owners of plum trees. It doesn’t matter if they are edible plums or the decorative, landscaping variety, the trees could be fatally affected.

(citation)

It seems so unfair! This tree has yet to bear a single plum! I don’t even know what a damson tastes like! I’ve been nurturing it for 7 years now. And now this! A number of sources were like “Yeah, if your tree has this you should probably just get rid of it.” Noooo!!!

With the thaw coming any day now, and the return of the warmer weather likely to happen SOMETIME in the next two weeks (please please please) Adam and I went out to deal with it immediately. If we were going to do this, completely and early was our best strategy. Maybe we can stop the spread to the other branches? There were six galls, but only six. I was still in my church dress. We ravaged the limbs of the quiescent tree with ruthless branch clippers. Limb after limb, studded with incipient buds, was severed and dropped onto the snowbanks below. We lost the second largest stem of the tree. This isn’t a great time to prune, either, since right now the tree is susceptible to more infections from these scars we inflicted. It feels like a long shot. Did we buy the tree time to at least have a few plums first? Is is a lost cause? Am I forever condemned to go damson plum jamless?

We will see what this spring brings, and hope.

Dreams I have had